The Orved SV-Lab offers precision sous-vide for professional kitchens. Designed for chefs who insist on consistency, the SV-Lab delivers exact temperature control for perfectly cooked results, while intuitive touch-screen controls remove complexity from even the most technical preparations. With advanced programmability and generous capacity, it is ideally suited to high-volume brigades and development kitchens exploring new techniques. The system safeguards texture, flavour and food safety, helping you save time, cut waste and serve restaurant-quality dishes in every batch.

Simply place the bags in the tank, select your recipe on the intuitive touch screen, and the machine delivers perfectly cooked products with no operator intervention, precise cooking, and extraordinary results every time.

• Built-in WiFi as standard
• Automatic water filling and draining
• Full tank insulation
• Tempered glass lid
• “Full Point System” heating system
• Integrated core probe
• The “H2O Ecolevel System” allows the machine to operate with minimal water
• Touch control panel, precise temperature control
• Integrated core probe
• 60 Recipies
• All Orved products and components are BPA free